Macadamia Coffee Creamer

|Signe Beck

Ingredients:

  • 1 c. macadamia nuts

  • 6 c. water

  • 6 dates, pitted

  • 1 T vanilla

  • 1 stick pack of Bake Shoppe from Signe’s Spices

Directions:

  1. Add all to Vitamix and blend well.

  2. Pour in glass container with lid

  3. Add some to your coffee cup and use a frother to whip it up. Then add coffee or espresso and enjoy!

  4. Refrigerate unused portion for later. ☺

Note:

If you like creamer, but are trying to avoid sugar and dairy, this is a total treat! The dates give a natural sweetness and fiber, and you will love the flavor! You can soak the nuts overnight in the water to soften them if you like.

There is a slight texture to it, but totally worth the delish flavor!

Try cashews and other nuts for a change of pace as well. ☺